PORTSIDE CHEESE DIP

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Portside Cheese Dip image

This recipe is adapted from a restaurant in Marquette, MI. I have to warn you though, it's extremely addicting!!

Provided by Danielle_Thomas

Categories     Spreads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 7

2 (8 ounce) packages cream cheese, softened
3 -4 ounces cheddar cheese spread (in the fridge section)
6 -8 ounces sharp cheddar cheese, finely shredded
1/4 cup milk
1/4 cup parmesan cheese
3/4 teaspoon garlic powder
3/4 teaspoon Worcestershire sauce

Steps:

  • Mix together in order til smooth.
  • Refridgerate to harden.
  • Serve with warm, soft breadsticks, Club crackers, or whatever you prefer (I like it best with Club crackers!).

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