PORK STEAKS WITH A ORANGE ROSEMARY SAUCE

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Make and share this Pork Steaks With a Orange Rosemary Sauce recipe from Food.com.

Provided by Latchy

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 teaspoon grated orange rind
2 tablespoons orange juice
2 tablespoons olive oil
1 tablespoon grainy mustard
2 teaspoons chopped fresh rosemary
2 teaspoons Worcestershire sauce
4 pork steaks, butterfly

Steps:

  • In a small bowl combine the first 6 ingredients.
  • Place pork medallions on a lightly oiled grill tray, brush with orange mixture.
  • Cook under high heat for 5 minutes each side brushing with orange mixture occasionally while cooking.
  • Nice served with a simple tossed salad.

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