PORK PRIME RIB

Pork Prime Rib image

I used a pork prime rib, but added the option of a pork tenderloin as the pork prime rib is not always available. The pork is so tender, it falls apart!

Provided by Mrsharborfox

Categories Meat and Poultry Recipes Pork Pork Rib Recipes

Time 8h18m

Yield 6

Number Of Ingredients 10

Ingredients

2 teaspoons seasoned salt
1 teaspoon ground black pepper
2 pounds pork prime rib
2 tablespoons oil, or more as needed
1 quart sauerkraut, divided
4 potatoes, peeled and quartered
6 carrots, peeled and coarsely chopped
2 apples, peeled and cut into small chunks
¼ cup brown sugar
½ teaspoon caraway seeds

Steps:

Combine seasoned salt and black pepper in a bowl; rub over entire prime rib.
Heat oil in a large skillet over medium heat. Place prime rib in hot oil and cook until browned, about 2 minutes per side.
Spread 1/2 of the sauerkraut into the bottom of a slow cooker; top with potatoes, carrots, apples. Add pork and top with remaining sauerkraut, brown sugar, and caraway seeds.
Cook on Low for 8 to 9 hours.

Nutrition Facts : Calories 430.2 calories, Carbohydrate 51.3 g, Cholesterol 54.1 mg, Fat 15.6 g, Fiber 10.6 g, Protein 23.4 g, SaturatedFat 4.7 g, Sodium 1440.7 mg, Sugar 17.7 g