GRILLED GARLIC HERB CORN WITH TOMATOES AND WALNUTS

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Grilled Garlic Herb Corn with Tomatoes and Walnuts image

Grilled Garlic Herb Corn and Tomatoes with Walnuts is an easy side dish that's ready in minutes. Fresh corn off the cob, cherry tomatoes, feta cheese, and walnuts give this dish a flavorful punch that's perfect to pair alongside your favorite meal!

Provided by @MakeItYours

Number Of Ingredients 9

3 tablespoons unsalted butter, melted
2 tablespoons olive oil
2 teaspoons garlic powder
2 teaspoons Italian seasoning
Salt and pepper, to taste
4 ears of corn, husks and silk removed
1 cup halved, cherry tomatoes
1/4 cup crumbled feta cheese
1/2 cup California Walnuts

Steps:

  • Heat grill or grill pan over medium heat.
  • In a small bowl, combine melted butter, olive oil, garlic powder, Italian seasoning, salt, and pepper.
  • Brush butter mixture onto each ear of corn and then sprinkle with Parmesan cheese.
  • Grill corn for about 5-8 minutes, rotating so that all sides are cooked.
  • Remove from grill and allow to cool slightly. Remove corn from cob and place into a medium bowl.
  • Add cherry tomatoes and feta cheese.
  • Pour into a serving dish and top with California Walnuts.
  • Serve immediately.
  • Enjoy!

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