PORK POTATO AND CABBAGE STEW

Pork Potato and Cabbage Stew image

Make and share this Pork Potato and Cabbage Stew recipe from Food.com.

Provided by dicentra

Categories Stew

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 12

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Ingredients

1 lb bonelss lean pork loin
1 (14 ounce) can stewed tomatoes
1 (8 ounce) can tomato sauce
2 cups thinly sliced cabbage
2 cups cubed peeled potatoes
1 large onion, finely chopped
2 garlic cloves, minced
1 tablespoon brown sugar
2 teaspoons balsamic vinegar
2 teaspoons dried thyme
1 bay leaf
salt and pepper

Steps:

Combine all ingredients except salt and pepper in slow cooker.
Cover and cook on low for 6-8 hours. Discard bay leaf.
Season to taste with salt and pepper.

Nutrition Facts : Calories 382.5, Fat 11.5, SaturatedFat 4.1, Cholesterol 91.9, Sodium 615.9, Carbohydrate 34, Fiber 5.2, Sugar 13.9, Protein 36.7

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