PORK FILLETS WITH A HONEY GLAZE

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Make and share this Pork Fillets With a Honey Glaze recipe from Food.com.

Provided by Evie3234

Categories     Pork

Time 2h35m

Yield 4 serving(s)

Number Of Ingredients 5

3 garlic cloves, crushed
3 tablespoons tomato ketchup
1/4 cup light soy sauce
4 tablespoons liquid honey
4 pork fillets

Steps:

  • Blend together the garlic, tomato ketchup, soy sauce and honey.
  • Marinate pork fillets in this mixture for 2 hours, turning to evenly coat with the marinade.
  • Preheat oven to 200°C.
  • Bake pork on a wire rack over a baking dish for 30-35 minutes in oven, basting with remaining marinade.

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