PORK CHOPS WITH PEACH SALSA

Pork Chops With Peach Salsa image

Make and share this Pork Chops With Peach Salsa recipe from Food.com.

Provided by Dancer

Categories Sauces

Time 25m

Yield 6 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

1/2 cup chopped green onion
2 large fresh peaches, peeled,pitted,coarsely chopped
1 tablespoon chopped fresh cilantro
1 tablespoon chopped red bell pepper
1 tablespoon lime juice
1/4-1/2 teaspoon red pepper flakes
1/2 teaspoon salt
1/4 teaspoon pepper
6 pork chops, 3/4 inch thick

Steps:

Stir together all salsa ingredients in medium bowl.
Cover; refrigerate at least 1 hour.
Heat gas grill to medium or charcoal grill until coals are ash white.
Meanwhile, combine salt and pepper in small bowl; sprinkle both sides of pork chops.
Place chops on grill.
Cover; grill, turning once, until desired doneness (10 to 15 minutes).
Serve with salsa.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #sauces #main-dish #condiments-etc #fruit #pork #vegetables #barbecue #refrigerator #diabetic #salsas #dietary #gluten-free #free-of-something #meat #equipment #grilling