PORK CHOPS IN SOUR CREAM SAUCE

Pork Chops in Sour Cream Sauce image

Great with stuffing!

Provided by Sara Andrea

Categories Pork

Number Of Ingredients 10

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Ingredients

6 loin pork chops
1/2 c water
2 Tbsp brown sugar
2 Tbsp onion, finely chopped
2 Tbsp ketchup
garlic salt
1 Tbsp beef bouillon crystals
2 Tbsp flour
1/4 c water
1/2 c sour cream

Steps:

1. Sprinkle pork chops generously with garlic salt and brown in large skillet. Add 1/2 cup water, brown sugar, onion, ketchup, and bouillon. Cover and simmer 30-40 minutes.
2. Remove chops and keep warm. Combine 1/4 cup water and flour. Add to cooking liquid slowly but constantly stirring until mixture is thickened. Stir in sour cream. DO NOT BOIL.
3. Serve chops with sauce on top.

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