GARLIC CHEESE BUBBLE BREAD

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Garlic Cheese Bubble Bread image

My daughter makes this easy bread when she serves spaghetti and lasagna. It's really delicious.

Provided by Taste of Home

Time 35m

Yield 1 loaf (16 slices).

Number Of Ingredients 5

1 loaf (1 pound) frozen bread dough, thawed
2 pieces string cheese (1 ounce each)
1/4 cup butter, softened
2 tablespoons grated Parmesan cheese
1/2 teaspoon garlic salt

Steps:

  • Divide dough into 10 portions. Cut string cheese into 10 pieces. Wrap each portion of dough around a piece of cheese; shape into balls. Place in a greased 9x5-in. loaf pan. , In a large bowl, combine the butter, Parmesan cheese and garlic salt until blended; spread over top of dough. Cover and let rise in a warm place until doubled, about 1 hour., Bake at 375° for 20-25 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack. Serve warm.

Nutrition Facts :

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