PORK CHOPS & CHEESE POTATOES

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Pork Chops & Cheese Potatoes image

My kids and grandkids love this. It's a great one pan meal, just add a salad or some green veggies and you have a wonderful meal.

Provided by Marilyn Titzer

Categories     Steaks and Chops

Time 1h45m

Number Of Ingredients 6

6 pork chops, boneless
1 lb velveeta cheese -cut up
1 stick margarine or butter
1 c milk
salt and pepper - to taste
6-8 large potatoes - sliced thinly

Steps:

  • 1. Lay pork chops in a single layer in a large baking dish that has been sprayed with cooking spray. Cover with potatoes and put the velveeta cheese and margarine cut up on top. Pour the milk over and salt and pepper. Bake @ 400 for 1 1/2 hours or until potatoes are tender.

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