PORK CHOP AND POTATO BAKE

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Pork Chop and Potato Bake image

This dish is fantastic for pot luck dinners, having a few friends over or just spending the evening in with the kids.

Provided by GotBoxer

Categories     Pork

Time 55m

Yield 6 serving(s)

Number Of Ingredients 11

6 pork chops
2 tablespoons vegetable oil
2 tablespoons seasoning salt, divided
10 1/2 ounces cream of celery soup
1/2 cup milk
1/2 cup sour cream
1/4 teaspoon black pepper
24 ounces hash browns, shredded and thawed
1 cup cheddar cheese, shredded
1 -1 1/2 tablespoon hot sauce
3 ounces durkees French-fried onions

Steps:

  • Brown pork chops in skillet lightly greased with vegetable oil.
  • Sprinkle with 1 1/2 Tbs seasoned salt and set aside.
  • Combine soup, milk, sour cream, pepper, remaining seasoned salt, and hot sauce.
  • Stir in potatoes, 1/2 cup cheese and 1/2 cup Durkees onions.
  • Spoon mixture into a 9x13 baking dish, arrange pork chops on top.
  • Bake covered for 40 minutes at 350 degrees, then uncover, top with remaining cheese and Durkees onions, then cook uncovered for approximately 5 minutes longer.

Nutrition Facts : Calories 843.4, Fat 49.8, SaturatedFat 15.9, Cholesterol 175.4, Sodium 960.8, Carbohydrate 45.5, Fiber 4, Sugar 3.2, Protein 51.1

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