PORK AND BEAN SALAD I

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Pork and Bean Salad I image

An easy salad that is perfect for a summer barbecue.

Provided by Dianne Koltunak Corroy

Categories     Salad     Beans

Time 1h15m

Yield 4

Number Of Ingredients 4

1 (28 ounce) can baked beans, rinsed and drained
1 onion, chopped
1 cup dill pickle relish
3 tablespoons mayonnaise

Steps:

  • In a serving bowl, mix together the rinsed beans, onion, relish, and mayonnaise. Refrigerate for at least one hour before serving.

Nutrition Facts : Calories 276.7 calories, Carbohydrate 45.9 g, Cholesterol 3.9 mg, Fat 9.1 g, Fiber 9.2 g, Protein 10.1 g, SaturatedFat 1.4 g, Sodium 1252.8 mg, Sugar 17.7 g

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