PORK AND ASPARAGUS!

Pork and Asparagus! image

Provided by graciesmith

Time 45m

Yield 4 , 4 serving(s)

Number Of Ingredients 10

3 cloves of chopped garlic
1 teaspoon of mccormick garlic salt
1 tablespoon Kikkoman soy sauce
2 boneless pork, chops- sliced thinly- from harris teeter
1 tablespoon of mccormick ground ginger
3 cloves of chopped garlic
1 teaspoon of mccormick garlic salt
1 tablespoon Kikkoman soy sauce
2 boneless pork, chops- sliced thinly- from harris teeter
1 tablespoon of mccormick ground ginger

Steps:

I heated up the skillet to medium heat and added in the garlic and soy sauce and let it cook together until the garlic smelled yummy, so for about 5 minutes. Then I turned the stove to high, and added in the pork chops that I cut up, the garlic salt, the ground ginger, and asparagus spears. I did not steam the spears in the microwave first because I wanted them to stay crunchy.
I cooked this for about 10 minutes, until the pork was cooked all the way through.

Nutrition Facts : Calories 153.3, Fat 0.6, SaturatedFat 0.1, Sodium 519.7, Carbohydrate 33.2, Fiber 2.5, Sugar 1.2, Protein 7.2