TOMATO AND CHORIZO SALAD

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Tomato and Chorizo Salad image

Make and share this Tomato and Chorizo Salad recipe from Food.com.

Provided by JustJanS

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 tablespoons olive oil
2 chorizo sausages, sliced
250 g cherry tomatoes, halved
1 small red onion, cut into rings
1 tablespoon sherry wine vinegar or 1 tablespoon red wine vinegar
1 tablespoon chopped flat leaf parsley
lemon juice, 1 squeeze

Steps:

  • Heat a tiny amount of the olive oil over medium heat and cook the chorizo for 5 minutes or until crisp.
  • Place the chorizo, cherry tomatoes and onion rings in a serving bowl.
  • Whisk the remaining olive oil and vinegar together. Pour over the ingredients in the bowl and toss well.
  • Sprinkle with the parsley and squeeze a little lemon over.
  • Good served with crusty bread to mop up the juices.

Nutrition Facts : Calories 205.7, Fat 16.8, SaturatedFat 5.1, Cholesterol 26.4, Sodium 376.3, Carbohydrate 6, Fiber 1.4, Sugar 3.2, Protein 8.2

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