POPCORN CAKE

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POPCORN CAKE image

Categories     Candy     Dessert

Yield 12 servings

Number Of Ingredients 6

1 gallon popped popcorn
1 pound salted peanuts
1 pound mini marshmallows
1 pound plain m&ms
1/2 cup butter
1/2 cup vegetable oil

Steps:

  • melt butter with corn oil. When melted add marshamallows & melt. When melted, add popcorn, m&m's and peanuts. mix well. Pack into greased cake pan. Cool in refrigerator for 2 hours.

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