POP-UP ROLLS

Pop-Up Rolls image

For lightly, sweet, biscuit-like rolls that are anything but dry, you can't beat this simple recipe. With just four basic ingredients that are mixed in one bowl, they're so easy to make.-Judy Brinegar, Liberty, North Carolina

Provided by Taste of Home

Time 25m

Yield 9 rolls.

Number Of Ingredients 4

Ingredients

1-1/2 cups self-rising flour
3/4 cup milk
3 tablespoons sugar
1-1/2 tablespoons mayonnaise

Steps:

In a large bowl, stir together all ingredients until thoroughly combined. Fill greased muffin cups half full. Bake at 375° for 18-20 minutes or until lightly browned. Serve warm.

Nutrition Facts : Calories 112 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 263mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 0 fiber), Protein 3g protein.