POOR MAN'S STROGANOFF

Poor Man's Stroganoff image

Provided by Dorthy Erlandson

Categories Beef

Time 40m

Number Of Ingredients 7

Previous Next

1 1/2 lb ground beef
1 medium onion, chopped
1 Tbsp garlic, minced (if you don't like strong garlic flavor use less)
1 can(s) cream of mushroom soup, undiluted
2 c sour cream
8 oz mushrooms, sliced (you can also use canned, drained)
1 pkg 16 oz egg noodles, cooked

Steps:

1. Brown ground beef with onion and mushrooms. Cook until beef is no longer pink and onions are translucent.
2. Add the can of cream of mushroom soup. I usually let this simmer on low heat until the noodles are ready.
3. Just before serving add the sour cream. Heat for about 5 min and add salt and pepper to taste. Spoon over cooked noodles.
4. If you want it on the thinner side add about 1/4 cup of beef broth or milk.
5. ****Note, this is also good served over rice or mashed potatoes. Make enough for 4 servings****