Provided by msippigrl
Number Of Ingredients 5
Steps:
- Cook pasta in salted water until tender as directed on package. Meanwhile, in a small 1-qt. saucepan or skillet melt the butter over low heat; when melted add the minced garlic and cook for 1 minute, stirring constantly so it doesn't brown. Remove from heat and stir in the green onion. Drain pasta well in a colander then transfer to a serving bowl. Pour the garlic butter over the pasta and toss to coat. Add Parmesan and toss well. Garnish as desired and serve immediately.
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