My version of this popular Puerto Rican eggnog is the most requested recipe among my friends, and it's legendary. It does take some working in putting it together but worth the wait. Also, diet, calories, etc., are out the window with this one! Serve over lots of ice and in small quantities, since it doesn't taste like eggnog and people tend to drink more than they realize! Store in a glass container in the refrigerator.
Provided by ZILCHAR
Categories World Cuisine Recipes Latin American Caribbean
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Combine evaporated milk, cream of coconut, sweetened condensed milk, spiced rum, egg yolks, vanilla extract, and ground cinnamon in a blender; you may need to do this in batches. Blend until thoroughly combined.
Nutrition Facts : Calories 477.2 calories, Carbohydrate 55.1 g, Cholesterol 158.2 mg, Fat 19.3 g, Fiber 0.1 g, Protein 9.8 g, SaturatedFat 12.6 g, Sodium 157.5 mg, Sugar 54.6 g
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