POMEGRANATE-ORANGE SYRUP

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Pomegranate-Orange Syrup image

Provided by Dawn Perry

Categories     Sauce     Orange     Winter     Pomegranate     Bon Appétit

Yield Makes 1 cup

Number Of Ingredients 4

4 cups pomegranate seeds
1 orange
1/2 cup sugar
1 tablespoon fresh lemon juice

Steps:

  • Purée pomegranate seeds in a blender. Strain through a fine-mesh sieve lined with cheesecloth, wringing to release juice. Using a peeler, remove peel from orange. Simmer orange peel, pomegranate juice, and sugar until reduced by half, 15-20 minutes. Mix in lemon juice. Strain again, if desired.

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