POLYNESIAN PIZZA

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Polynesian Pizza image

Make and share this Polynesian Pizza recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pineapple

Time 54m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups chopped cooked chicken (I use rotisserie chicken)
1 cup thinly sliced green onion
1/2 cup sweet and sour sauce
1 large prebaked pizza crust (Boboli)
1 -2 cup shredded monterey jack cheese
1/2 cup chopped Canadian bacon
1 (8 ounce) can crushed pineapple with juice, drained

Steps:

  • Preheat oven to 450° and position rack in the the center of the oven.
  • In a mixing bowl, stir the chicken, onion, and sweet-and-sour sauce together.
  • Spread the mixture over the pizza crust, leaving a 1/2-inch border.
  • Sprinkle cheese over all.
  • Top with the Canadian bacon and sprinkle on the pineapple.
  • Bake for about 12-14 minutes or until cheese melts and just begins to color.
  • Cut into wedges and serve.

Nutrition Facts : Calories 304.6, Fat 14.1, SaturatedFat 6.8, Cholesterol 77.6, Sodium 325, Carbohydrate 19.1, Fiber 1.4, Sugar 15.8, Protein 25.3

*** Explore more Polynesian Pizza Recipes »

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