POLLO RANCHO LUNA (RANCHO LUNA CHICKEN)
I grill this recipe. Love the flavor of Mojo! Serve with rice , black beans and a salad, Yummy! Prep time is for marinade time, I put in fridge in the morning and it's ready to go when I get home from work
Provided by AZRT8871
Categories Chicken Breast
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine chicken and mojo in a large zip-top plastic bag; seal and marinate in refrigerator 2 hours, turning occasionally.
- Combine onion and parsley in a small bowl.
- Remove chicken from bag; pat dry. Heat oil in a large nonstick skillet over medium-high heat. Add chicken; cook 4 minutes on each side or until done. Drizzle each breast with 1 teaspoon lime juice; top each serving with 2 tablespoons onion mixture. Serve with lime wedges, if desired.
Nutrition Facts : Calories 145.7, Fat 2.6, SaturatedFat 0.5, Cholesterol 65.8, Sodium 76.5, Carbohydrate 2.7, Fiber 0.4, Sugar 1, Protein 26.5
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