POLISH SAUSAGE STIR-FRY
This is fast, easy, inexpensive and a real crowd pleaser. Its also very versitile; use whatever veggies you have, you can add rice or noodles too.
Provided by LINDA ROLINSKI
Categories Other Main Dishes
Time 15m
Number Of Ingredients 3
Steps:
- 1. Slice Polish Sausage or cut it into bite size pieces. Brown in pan. Add frozen veggies. Heat through and then add Teriayki baste & glaze to taste. Stir until heated through. Serve alone as is, or serve over noodles or rice. YUM!
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