POLENTA (IN CROCK POT) RECIPE

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Polenta (in crock pot) Recipe image

Provided by L84supper

Number Of Ingredients 5

2 cups cornmeal (med. to coarse)
salt & pepper
2 cups milk
2 cups water
1 cup grated Parmesan sheese

Steps:

  • Put cornmeal into slow cooker & stir in salt & pepper to tast. Tur slow cooker on. Put milk & water in a saucepan and bring to a boil. Stir the liquid into the cornmeal. Cook for 2 hours on high, or 3-4 hours on low, until liquid is absorbed and polenta is creamy. Stir in the cheese. Serve soft or cool, slice & fry on griddle.

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