There are 3 flavors of Pol Martin's BBQ Sauce. This is #1. I am posting all three. So pick and choose or make all three. One of them may become a favorite. Note: Sorry that this doesn't give a measurement in cups, all it says it that it makes enough sauce for 5 to 6 LBS of meat. To be able to post the recipe, I guessed it to be 2 cups because the recipe asked for 1 cup of water and 1 cup of white wine vinegar.
Provided by daisygrl64
Categories Sauces
Time 38m
Yield 2 cups
Number Of Ingredients 18
Steps:
- heat butter in sauce pan over medium heat.
- add onion, green onion and garlic.
- saute for 5 minutes over low heat, (don't let onions brown).
- add remaining ingredients and mix well.
- taste for salt, add if needed.
- bring to a boil.
- reduce heat to low, and cook sauce for 18 minutes.
Nutrition Facts : Calories 428, Fat 19.4, SaturatedFat 11.1, Cholesterol 45.8, Sodium 1207.3, Carbohydrate 64.9, Fiber 4.4, Sugar 48.4, Protein 4.8
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