Provided by Food Network
Time 35m
Yield 6 cups
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- In a large mixing bowl, whisk the egg white. Add the chili powder, cumin, cayenne pepper, garlic powder, salt, and sugar and continue whisking. Add the nuts to the bowl and toss together until the nuts are completely coated. Spread the nuts out onto a pre-greased sheet pan and bake them for 15 minutes or until well toasted.
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