I found this on my grocery stores (Buehler's) website and it sounds fabulous! I can't wait for the Farmer's Market and fresh veges....only a couple of months away!
Provided by Cook4_6
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice the tomatoes into 1/2-inch thick slices and arrange 2 or 3 slices on individual salad plates.
- Season the slices with salt and pepper to taste.
- Place the onions in a bowl, squeeze the lemon over them and marinate for about 5 minutes.
- Top the tomatoes with some of the blue cheese, marinated onions and fresh basil.
- Drizzle each plate with oil and vinegar.
Nutrition Facts : Calories 239.5, Fat 16.7, SaturatedFat 10.7, Cholesterol 42.5, Sodium 798.8, Carbohydrate 10.8, Fiber 2.9, Sugar 4.7, Protein 13.9
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #vegetables #dietary #low-calorie #low-carb #low-in-something #tomatoes
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