Steps:
- Stir dressing and cheese together, gently mashing the cheese crumbles until almost smooth. Serve each salmon fillet with about 2 tablespoons dressing mixture. Garnish with dill, if desired. Read more at https://www.hiddenvalley.com/recipe/1059/poached-salmon-with-cucumber-sauce/#vxEuy9Oi8rFxzSBl.99
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