POACHED CHICKEN BREASTS IN WINE
Steps:
- Place chicken between two sheets of plastic wrap; flatten to 1/4" thickness. Set aside. Combine wine and next 5 ingredients in a large skillet; bring to a boil over high heat. Arrange chicken in a skingle layer in skillet; cover, reduce heat, and simmer 15 minutes or until chicken is tender. Remove chicken to serving plate; keep warm. Combine cornstarch and water; stire into skillet. Bring mixture to boil; boil 1 minute, sitrring constantly. Pour sauce over chicken.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love