POACHED CHICKEN

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Poached Chicken image

Provided by Craig Claiborne And Pierre Franey

Categories     dinner, main course

Time 35m

Yield One cooked three-pound chicken

Number Of Ingredients 7

1 three-pound chicken
Water to barely cover
1 bay leaf
1 carrot, scraped and cut in half
1 rib celery with leaves, cut in half
12 peppercorns
Salt to taste, if desired

Steps:

  • Combine all the ingredients in a saucepan. Cover and bring to the boil. Let simmer 30 minutes.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #poultry     #vegetables     #canadian     #diabetic     #chicken     #stove-top     #dietary     #oamc-freezer-make-ahead     #ontario     #meat     #equipment     #number-of-servings

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