PIZZA MAC 'N CHEESE FOR THE CROCK POT

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Pizza Mac 'n Cheese for the crock pot image

This recipe idea from Mr Food...I have changed it so it's made the way my family likes it and it is a great recipe to serve for any outside party or BBQ too...my niece used this for her daughters birthday party...all the kids loved it.

Provided by Pat Duran

Categories     Pizza

Time 4h45m

Number Of Ingredients 10

16 oz pkg. elbow macaroni, uncooked
2 jar(s) (14 oz. each) pizza sauce
2 can(s) cheddar cheese soup, undiluted
2 c chicken broth
2 pkg (8 oz. each) sliced turkey pepperoni, chopped
1 large green or red bell pepper, chopped
1 or 2 can(s) (2.25 oz. each) olives sliced,black or green
1 Tbsp dried italian seasoning
1/2 tsp garlic powder with parsley
16 oz bag italian blend shredded cheese, divided

Steps:

  • 1. In a large bowl combine all ingredients except the cheese; then stir in all but 2/3 cup of the cheese.
  • 2. Spoon the mixture into a well greased 6 to 8 quart crock pot; sprinkle with remaining cheese. Cover tightly and cook on low for about 4 1/2 hours, or until macaroni is done.
  • 3. Note: Sometimes I precook the pasta for 4 minutes in boiling water before using in this recipe...both ways work fine.

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