PIZZA HUT STUFFED CRUST PIZZA
Steps:
- prepare crust day ahead of time and refrigerate let dough set -2hrs or till it has doubled, punch down jput back in covered dish refrigerate over night put dough on pan to size, pierce w/ fork, place ring of string cheese stick end to end around edge of dough, inch from edge fold dough over and press to seal, brush with olive oil spread sauce, ing. moz. cheese Bake 12-16 min can add pepperoni to cheese sticks, prior to folding over.
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