PIZZA BY THE SCOOP

Pizza by the Scoop image

I have no idea where I got this recipe. I started making it a few years ago for summer parties. I think it is a nice alternative to the "taco layered dips."

Provided by Old widow

Categories Cheese

Time 15m

Yield 1 platter, 15 serving(s)

Number Of Ingredients 8

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Ingredients

2 (8 ounce) packages cream cheese, softened
1 (12 ounce) bottle chili sauce
1 (6 ounce) package pepperoni, chopped
1 small onion, chopped
1 small green pepper, chopped
3/4 cup shredded mozzarella cheese
3/4 cup shredded cheddar cheese
corn chips

Steps:

Spread cream cheese on large platter, spread chili sauce on top. Sprinkle with pepperoni, onion, pepper and cheeses. Serve with corn chips.

Nutrition Facts : Calories 201.1, Fat 16.4, SaturatedFat 9.2, Cholesterol 50.9, Sodium 628.6, Carbohydrate 6.6, Fiber 1.7, Sugar 2.9, Protein 6.5

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