PITA CHICKEN FAJITAS

Pita Chicken Fajitas image

Provided by TexasKelly

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

3 tablespoons salad oil
2 garlic cloves, minced
1 1/2 teaspoons ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
1 lb chicken cutlet, cut in thin strips
1 large green peppers or 1 large yellow pepper, cut in strips
1 large onion, sliced
2 tablespoons lime juice
4 pita bread

Steps:

In large skillet, heat oil, garlic, cumin, oregano, salt& pepper over medium-high heat.
Add chicken; saute 4 minutes or until tender.
Add red pepper, onion and lime juice; saute 4 minutes.
Cut 1/3 off each pita and fill with chicken mixture.
If desired, top with salsa and sour cream.
Makes 4 sandwiches.

Nutrition Facts : Calories 413.6, Fat 12.6, SaturatedFat 1.9, Cholesterol 65.8, Sodium 690, Carbohydrate 41.3, Fiber 2.9, Sugar 4.3, Protein 32.7