PISTACHIO-PINEAPPLE MALLOW DESSERT

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Pistachio-Pineapple Mallow Dessert image

Pistachio pudding, pineapple and walnuts are layered with COOL WHIP and miniature marshmallows for a creamy and luscious layered dessert.

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield 16 servings, about 1/2 cup each

Number Of Ingredients 6

1 pkg. (3.4 oz.) JELL-O Pistachio Flavor Instant Pudding
1 can (20 oz.) crushed pineapple in juice, undrained
1/2 cup chopped walnuts
3-1/4 cups JET-PUFFED Miniature Marshmallows, divided
2 tubs (8 oz. each) COOL WHIP Whipped Topping, thawed
3 maraschino cherries with stems

Steps:

  • Combine dry pudding mix, pineapple, nuts and 1 cup marshmallows in large bowl. Gently stir in 1 tub COOL WHIP.
  • Add 2 cups of the remaining marshmallows to remaining COOL WHIP in separate bowl; mix lightly.
  • Layer half each of the pudding mixture and marshmallow mixture in large serving bowl; repeat layers. Top with remaining marshmallows and cherries. Refrigerate 1 hour.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

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