Make and share this Pistachio Cake recipe from Food.com.
Provided by gwynn
Categories Dessert
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Combine cake mix, pudding mix, oil, sugar, water, vanilla and eggs, and beat well for 2 minutes.
- Take out 1 cup batter and mix with Hershey syrup.
- Grease and flour bundt pan.
- Sprinkle nuts and chocolate chips on bottom of pan.
- Pour batter on top of nuts and chips. Swirl batter with syrup on top.
- Bake 1 hour at 350 degrees.
- Cool 10 minutes, then remove from pan.
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Check it out »#weeknight #time-to-make #course #cuisine #preparation #north-american #desserts #american #cakes #4-hours-or-less
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