PINK VALENTINE SALAD

Pink Valentine Salad image

A fresh, creamy salad with a surprising texture and lovely color.

Provided by RubberDucky

Categories Salad Vegetable Salad Recipes

Time 10m

Yield 4

Number Of Ingredients 7

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Ingredients

1 (15 ounce) can sliced beets, drained and cut into bite-size pieces
1 (15 ounce) can hearts of palm, drained and cut into bite-size pieces
¼ cup sour cream, or more to taste
2 tablespoons minced garlic
2 tablespoons dried minced onion flakes
½ teaspoon adobo seasoning
1 tablespoon chile paste

Steps:

Combine the beets, hearts of palm, sour cream, garlic, onion flakes, adobo seasoning, and chile paste in a bowl; toss to mix well. Serve immediately or chill.

Nutrition Facts : Calories 115.5 calories, Carbohydrate 18.3 g, Cholesterol 6.3 mg, Fat 4.4 g, Fiber 4.8 g, Protein 4.6 g, SaturatedFat 2.3 g, Sodium 701.3 mg, Sugar 7.2 g