Make and share this Pink Strawberry Glaze recipe from Food.com.
Provided by QueenJellyBean
Categories Dessert
Time 55m
Yield 3/4 cup, 6 serving(s)
Number Of Ingredients 5
Steps:
- Place the strawberries and 2 tbsp water in a small saucepan and cook over medium heat until thick- up to 30 minutes.
- Run the contents through a food mill and strain into a small saucepan.
- Add 1/2 c sugar and cook until sugar dissolves and mixture thickens to a syrup - about 15 minutes.
- Combine powdered sugar, butter, vanilla and 4 tbsp of the syrup in a medium bowl. Whisk until smooth. Use immediately.
Nutrition Facts : Calories 248.7, Fat 4, SaturatedFat 2.4, Cholesterol 10.2, Sodium 2.7, Carbohydrate 55.2, Fiber 2, Sugar 50.4, Protein 0.5
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