PINK ICE
Make and share this Pink Ice recipe from Food.com.
Provided by chefnini
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Cut lemons into chunks and combine with the sugar, food coloring, and water in a blender half full of ice -- blend at high speed -- add more ice if too slushy -- or water if too thick.
Nutrition Facts : Calories 81.2, Fat 0.5, SaturatedFat 0.1, Sodium 9.6, Carbohydrate 29.9, Fiber 7.6, Sugar 12.6, Protein 1.9
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