PINK CHAMPAGNE PUNCH

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Pink Champagne Punch image

Make and share this Pink Champagne Punch recipe from Food.com.

Provided by byZula

Categories     Punch Beverage

Time 15m

Yield 35 punch cup servings

Number Of Ingredients 6

2 (6 ounce) cans cranberry juice concentrate
2 (6 ounce) cans frozen pink lemonade concentrate
1 (7/8 quart) bottle chilled Burgundy wine
1 quart club soda, chilled
2 (750 ml) bottles pink champagne, chilled
ice cube (plain or fancy)

Steps:

  • In a large punch bowl, combine the cranberry juice concentrate, lemonade concentrate, burgundy wine, club soda and champagne.
  • Add ice cubes.
  • Serve immediately.

Nutrition Facts : Calories 56, Sodium 6.5, Carbohydrate 10.4, Fiber 0.1, Sugar 4.1, Protein 0.1

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