PINEAPPLE PRESERVES

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Make and share this Pineapple Preserves recipe from Food.com.

Provided by Member 610488

Categories     Pineapple

Time 1h35m

Yield 2 cups, 20 serving(s)

Number Of Ingredients 2

3 cups fresh pineapple chunks
6 ounces unsweetened pineapple juice concentrate

Steps:

  • Combine ingredients in a saucepan. Simmer over low heat for 1 hour.
  • Transfer to food processor or blender and pulse three short times. (just enough to chop but not puree).
  • Return to saucepan and simmer for another 15 minutes or until thick enough to suit you.
  • Go ahead and can preserve or store in clean glass jar in refridgerator.

Nutrition Facts : Calories 11.2, Sodium 0.2, Carbohydrate 2.9, Fiber 0.3, Sugar 2.1, Protein 0.1

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