PINEAPPLE PIE NO BAKE

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Make and share this Pineapple Pie No Bake recipe from Food.com.

Provided by Doxiemom

Categories     Dessert

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

1 (20 ounce) can , crushed pineapple-undrained
2 (3 1/2 ounce) boxes French vanilla instant pudding
12 ounces sour cream (separated into 8 and 4 ounce portions)
4 ounces cream cheese, softened
2 tablespoons brown sugar
1/2 teaspoon vanilla
1 graham cracker crust

Steps:

  • In a medium mixing bowl, blend undrained pineapple, 8 ounces of the sour cream, and both pudding mixes. mix well -- pour into graham cracker crust. smooth out to crust edges.
  • For the topping.
  • Mix 4 ounces sour cream, 4 ounces cream cheese, brown sugar & vanilla. Mix until smooth consistency. Pour/spread over pie. chill for 4 hours. SERVE!

Nutrition Facts : Calories 516.3, Fat 28.4, SaturatedFat 12.7, Cholesterol 51.9, Sodium 799.6, Carbohydrate 62.8, Fiber 0.6, Sugar 52.3, Protein 4

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