PINEAPPLE HAM GLAZE GREAT FOR CORNED BEEF

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Pineapple Ham Glaze Great for Corned Beef image

A great way to dress up corned beef or any other meat with lots of flavor! I put this on left over corned beef to give it a different taste(much better then just boiled). Try brushing on grilled meats Chicken,pork chops,even fish!

Provided by Rita1652

Categories     Sauces

Time 10m

Yield 1 3/4 cups

Number Of Ingredients 7

1 cup brown sugar (packed)
1 tablespoon cornstarch
1/4 teaspoon soy sauce
1/8 teaspoon fresh grated ginger
1 (8 1/2 ounce) can crushed pineapple in syrup
2 tablespoons lemon juice
1 -2 tablespoon prepared Dijon mustard

Steps:

  • Mix brown sugar, cornstarch and salt in a small saucepan.
  • Stir in ginger, pineapple, its syrup, lemon juice and mustard.
  • Cook over medium heat, stirring constantly, until mixture comes to a boil.
  • Spread over cooked meat then proceed with browning.
  • The cooked corned beef I put under the broiler brushed with the glaze till nice and bubbly and starts to lightly brown.

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