PINEAPPLE GINGER MARINADE

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PINEAPPLE GINGER MARINADE image

Categories     Marinade     Ginger

Number Of Ingredients 5

• ½ cup Soy Sauce
• ½ cup Pineapple Juice (use the unshaken pulp if possible)
• ¼ cup Brown Sugar (light or dark)
• 5 - 6 glove fresh Garlic mince
• 2 Tbs Fresh grated Ginger

Steps:

  • • Combine is sauce pan and heat over medium heat to dissolve sugar into the mixture • Let cool • Place Pork Loin in large plastic bag and add Marinade • Place in refrigerator for up to 24 hours Be Fearless :)

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