PINEAPPLE FROSTING

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Pineapple Frosting image

Make and share this Pineapple Frosting recipe from Food.com.

Provided by out of here

Categories     Dessert

Time 10m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 4

1 (3 1/2 ounce) package French vanilla instant pudding
1/2 pint whipping cream, plus
1 cup cold milk (enough to make 2 cups)
1 (8 ounce) can pineapple, well drained

Steps:

  • Beat pudding, whipping cream and cold milk together until thick.
  • Fold in well drained pineapple.

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