PINEAPPLE FOSTER

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Categories     Dairy     Fruit     Dessert     Kid-Friendly     Quick & Easy     Pineapple     Summer     Bon Appétit     Small Plates

Yield Serves 2

Number Of Ingredients 6

1 tablespoon unsalted butter
2 tablespoons dark brown sugar
2 tablespoons dark rum
Pinch of ground nutmeg
1 3/4-inch-thick slice fresh pineapple, peeled, cored, cut into chunks
Vanilla ice cream

Steps:

  • Melt butter and sugar in heavy medium nonstick skillet over medium heat, stirring constantly. Add rum and nutmeg and stir until very thick and syrupy, about 2 minutes. Add pineapple and stir just to heat through. Spoon pineapple and sauce over ice cream.

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