PINEAPPLE COCONUT RELISH

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Make and share this Pineapple Coconut Relish recipe from Food.com.

Provided by Shirl J 831

Categories     Pineapple

Time 4h5m

Yield 5 1/2 cups

Number Of Ingredients 8

1 (20 ounce) can pineapple chunks in juice, drained and chopped
1 (7 ounce) can flaked coconut
1 large red bell pepper, chopped
1/4 cup minced purple onion
2 jalapeno peppers, seeded and minced
3 tablespoons rice wine vinegar
1 teaspoon salt
1 1/4 teaspoons chili powder

Steps:

  • Combine all ingredients. Cover and chill at least 4 hours Serve with pork, chicken or fish.

Nutrition Facts : Calories 247.1, Fat 11.9, SaturatedFat 10.3, Sodium 523, Carbohydrate 36.5, Fiber 3.4, Sugar 32.3, Protein 2.1

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