PINEAPPLE CHERRY SAUCE

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Pineapple Cherry Sauce image

Make and share this Pineapple Cherry Sauce recipe from Food.com.

Provided by peachez

Categories     Sauces

Time 20m

Yield 1 1/2 cups

Number Of Ingredients 15

1 (13 ounce) can pineapple tidbits, reserve juice
1 jar maraschino cherry (3 Tablespoons cherries - chopped, reserve juice)
1 -2 tablespoon fresh lemon juice
1 tablespoon cornstarch
1/4 teaspoon kosher salt
1/4 teaspoon ground ginger
1/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves
diced onion
bell pepper
jalapeno pepper
mushroom
water chestnut
carrot
habanero pepper, for true fire

Steps:

  • Drain juice from pineapple, add enough maraschino juice to make 3/4 Cup of liquid Add lemon juice, blend in cornstarch to liquids.
  • In a medium saucepan add the liquid and stir in the spices.
  • Cook over medium heat, stir until thickened, add any options at this point.
  • Remove from heat, stir in the tidbits and cherries.
  • Baste over ham slices, grilled chicken or veggies.
  • Refrigerate any unused mixture.

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