PINEAPPLE CHEESE BALL WITH CRAISINS
We love a delicious cheese ball recipe during the holiday's and this one is delightful. It's sweet from the pineapple with a bit of tartness from the cranberries. Super creamy, the saltiness from the cheddar cheese balances out the sweetness from the fruit. Pecans with their nuttiness and crunch are perfect. Serve with slices of...
Provided by Debby Nelson
Categories Other Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. Mix the cheeses together using an electric mixer until very well blended.
- 2. Add the drained pineapple and cinnamon.
- 3. Mix into the cheese using the mixer.
- 4. Add the Craisins and mix.
- 5. Place the cheese mixture in the refrigerator for 2-3 hours until well-chilled.
- 6. Roll the cheese mixture into a ball.
- 7. Roll the ball in the chopped nuts until covered on all sides.
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