CRANBERRY MOUSSE

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CRANBERRY MOUSSE image

Categories     Fruit     Dessert     Christmas     Thanksgiving

Yield 6-8 bowls

Number Of Ingredients 4

1 c cranberry juice
1 package raspberry flavored gelatin
1 16 oz can whole berry cranberry sauce
1 c heavy cream, whipped

Steps:

  • In a saucepan, heat cranberry juice to boiling. Stir in raspberry gelatin until dissolved. Stir in cranberry sauce. Chill until mixture is thickened. Fold in whipped cream and pour into serving dishes. Chill until firm. Garnish with additional whipped cream.

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    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #5-ingredients-or-less     #desserts     #salads     #side-dishes     #eggs-dairy     #fruit     #american     #easy     #refrigerator     #dinner-party     #heirloom-historical     #holiday-event     #kid-friendly     #stove-top     #dietary     #christmas     #thanksgiving     #low-sodium     #low-in-something     #equipment     #4-hours-or-less

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